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WaysTUP ! vise à démontrer la mise en place de nouvelles chaînes de valeur pour l'utilisation des biodéchets urbains to produce a range of new biobased products, including food and feed ingredients, through a multi-stakeholder approach in line with circular economy. The project will showcase a portfolio of new ‘urban biowaste to biobased products’ processes starting from different feedstocks i.e. fish and meat waste, spent coffee grounds, household source separated biowaste, used cooking oils, waste derived from municipal wastewater and waste treatment plants and sewage sludge.
Des démonstrations pilotes will take place in several European cities i.e. Valencia, London, Alicante, Prague, Athens, L’ Alcúdia, Terni and Chania. Moreover, through the implementation of the project, enhancement of the current perception of citizens and local communities on urban biowaste as a local resource and simultaneously customer acceptance of urban bio-waste derived products is expected. Additionally, new profitable business models will be developed and guidance will be provided on city managers on adopting new models in regional and local level.
Dans le cadre du projet, DRAXIS a entrepris l'identification des bonnes pratiques et des principaux obstacles liés à la valorisation des biodéchets urbains, la planification du déploiement des pilotes ainsi que l'ACV et l'ACV des nouvelles chaînes de valeur issues des biodéchets urbains et, enfin, la cartographie et l'analyse du cadre politique.